Tea classification by grade
Tea classification by grade
Indian grades

Indian grades

In northern India, the description of the crop is much more emphasized and gives a much more accurate indication of quality than in other countries.

  • G.F.O.P. Golden Flowery Orange Pekoe
    F.O.P. has a high proportion of buds.
  • T.G.F.O.P. Tippy Golden Flowery Orange Pekoe
    F.O.P. containing many golden buds.
  • F.T.G.F.O.P. Finest Tippy Golden Flowery Orange Pekoe
    F.O.P. of exceptional quality.
  • S.F.T.G.F.O.P. Special Finest Tippy Golden Flowery Orange Pekoe
    F.O.P. of the finest exceptional quality. A grade that is usually reserved for the best springtime Darjeelings.
A number is sometimes added after the grade to classify, not the fineness of the crop, but the tasting quality of the tea obtained.

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