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Spicy Passion Cognac
1 glass
With alcohol
- easy
- 5min
- 4min
Ingredients
- 2 tablespoons (8 g) in a large filter
- 3.4 oz. (100 mL) sparkling water
- 1 oz. (30 mL) cognac
- 1 teaspoon (5 mL) Grand Marnier
- 1 teaspoon (5 mL) cane sugar syrup
Preparation
- Steep the in ½ liter of filtered water at 175°F (80°C) for 4 min. Let cool, and then pour into an ice cube tray.
- Pour the cognac, Grand Marnier, and cane sugar syrup into a glass. Add the sparkling water.
- Finish with two ice cubes.
- Serve very cold with an orange slice.
Serving suggestion
This cocktail gradually gets spicier, making it the perfect choice for your next date night.
Excessive alcohol consumption is dangerous to health: consume in moderation